100% estate-grown Gewurztraminer. Fermented with skin contact in stainless steel tank. No malolactic fermentation. 1% residual sugar. Warm spice notes with hints of rose petal and lychee nuts.
Vin Doux Naturel (in French) is our port-style wine. Made from Malbec and Tannat grapes, aged in neutral barrels for two years and glass demi-johns for five years, it is fortified with brandy made from our own distilled wines. This is a sweet red fortified wine. 20% alcohol and 9% residual sugar.