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Vin Doux Naturel (in French) is our port-style wine. Made from Malbec and Tannat grapes, aged in neutral barrels for two years and glass demi-johns for five years, it is fortified with brandy made from our own distilled wines. This is a sweet red fortified wine. 20% alcohol and 9% residual sugar.
Monticello Wine Company wines are grown, produced and bottled by Afton Mountain Vineyards. This historic label originated in Charlottesville in 1873 and was re-established by members of the Afton family in 2019.
This is a red blend of 41% Sangiovese, 35% Cabernet Sauvignon and 24% Tannat. Bold and spicy yet smooth, with a persistent finish.