Vin Doux Naturel (in French) is our port-style red dessert wine made from Tannat grapes. Fortified with brandy made from our own grapes, and aged in glass demi-johns, this special release 2013 vintage has TEN years of aging! Intentionally oxidative, this rich and elegant wine has notes of ripe berry fruit and a delicate nuttiness, with subtle notes of dried fig. 20% alcohol and 8% residual sugar. Limited production.
T 2019 is our traditional Bordeaux-style wine and is a blend of 42% Merlot, 29% Petit Verdot and 29% Cabernet Sauvignon.
Aged 20 months in 25% new and 75% neutral French oak barrels. This is a beautifully balanced wine with red fruit aromatics, a rich tannin structure and a long finish.
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